TORO SPECIALTY COFFEE BAGS - 130G

Toro in drip-bag form. Toasted coconut, treacle, raspberry acidity — Spanish for bull, packed for the road.

Hang the bag over your mug, pour 250ml of just-off-boil water, give it a minute, lift it out. Brews into the same bold, sweet, lingering cup you'd get from the bag, with none of the gear.

Made from coffees out of Guatemala, Peru and Brazil. Built for travel days, hotel rooms, weekenders, anywhere a kettle's all you've got. The treacle gives it body; the raspberry keeps it interesting. A surprisingly serious cup of coffee for something that takes 60 seconds.